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Aspects of Risk-Benefit Assessment of Food Consumption
			: Directions for the future

Aspects of Risk-Benefit Assessment of Food Consumption : Directions for the future »

Series: Nordic Council of Ministers

Author(s): Wulf Becker , Per Ola Darnerud , and Salomon Sand

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2008

ISBN: 9789289317252

Keywords: Nordic, Norden, Baltic, Baltics, National Food Administration, Food Consumption, Nordic Council, Risk-benefit Assessment, Risk-benefit Activities, Fish Consumption

During the autumn of 2007, the National Food Administration in Sweden arranged a two-day seminar with the title "Aspects of Risk-Benefit Assessment of Food Consumption - Directions for the Future". The seminar was...

A better life for children and adolescents through diet and exercise
			: Nordic catalogue of initiatives and best practice for improved health and quality of life via diet and physical activity

A better life for children and adolescents through diet and exercise : Nordic catalogue of initiatives and best practice for improved health and quality of life via diet and physical activity »

Series: Nordic Council of Ministers

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2009

ISBN: 9789289318037

Keywords: Nordic, Norden, Baltic, Baltics, Better Health and Quality of Life, Food and Physical Activity, Catalogue Deals, Achieve in the Fields, Description of the Individual Countries, Physical Activity

The present inspiration catalogue is compiled as a follow-up to the Nordic Plan of Action on Better Health and Quality of Life Through Food and Physical Activity. The catalogue is the first of a series planned for...

Development of the Nordic-Baltic Market for Organic Food

Development of the Nordic-Baltic Market for Organic Food »

Series: Nordic Council of Ministers

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2005

ISBN: 9789289311823

Keywords: Nordic, Norden, Baltic, Baltics, Development of the Nordic, Baltic Market for Organic Food, Baltic Market for Organic Products, Construction of a Common Information System, Potential Activities the Project, Representative Organic Organisations

This report contains the conclusions from the project "Development of the Nordic/Baltic Market for Organic Food" in which public authorities and NGO's from Denmark, Estonia, Finland, Latvia, Lithuania, Norway and S...

The environmental impact of the consumption of sweets, crisps and soft drinks

The environmental impact of the consumption of sweets, crisps and soft drinks »

Series: Nordic Council of Ministers

Author(s): Britta Florén , Katarina Nilsson , and Veronica Sund

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2011

ISBN: 9789289321976

Keywords: Nordic, Norden, Baltic, Baltics, Food Production, Impact of Various Food Products from Producers, Public Bodies and Researchers, Environmental Impact of Food Production, Swedish Food Administration, Nordic Council of Ministers

Food production is currently estimated to account for around 25% of Sweden's total impact on the climate, around 75% of eutrophication and around 20% of primary energy use. These figures include all ingredients and...

EU maximum levels for dioxins and dioxin-like PCBs
			:  - Impact on exposure and food supply in the Nordic countries

EU maximum levels for dioxins and dioxin-like PCBs : - Impact on exposure and food supply in the Nordic countries »

Series: Nordic Council of Ministers

Author(s): Östen Andersson , Arne Büchert , Tommy Cederberg , Anja Hallikainen , Helle Katrine Knutsen , Hannu Kiviranta , Marie Louise Wiborg , Per Ola Darnerud , Kristín Ólafsdóttir , and Kim Peters

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2008

ISBN: 9789289316828

Keywords: Nordic, Norden, Baltic, Baltics, Dioxins, Dioxin-like PCBs, Dietary Exposure, Food Supply, Consumer Exposure, Dioxin Risks

The project "Review of maximum levels for dioxins and dioxin-like PCBs, impact on the consumer exposure and the food supply", was initiated by The Nordic Council of Ministers as one of their project to follow up th...

Food contact materials and articles: Printing Inks
			: Check lists for compliance in industry and trade and control by food inspection

Food contact materials and articles: Printing Inks : Check lists for compliance in industry and trade and control by food inspection »

Series: Nordic Council of Ministers

Author(s): Gitte Alsing Pedersen , Susanne Ekroth , Bente Fabech , Pirkko Kostamo , Åsa Lagersted Nordström , Grimur Olafsson , Liisa Rajakangas , and Reggie Vaz

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2012

ISBN: 9789289323482

Keywords: Nordic, Norden, Baltic, Baltics, In-house Control, Compliance with Legislation, Food Contact Materials (FCM), Printing Inks, Development of More Uniform Control, Requirements for In-house Control

In-house control and the documentation of it is the basis for the assurance of compliance with legislation, in the food area and in the area of food contact materials (FCM). Safe use of FCM is a complicated area, i...

Food contact materials - in-house documentation and traceability
			: Nordic check lists to industry and trade

Food contact materials - in-house documentation and traceability : Nordic check lists to industry and trade »

Series: Nordic Council of Ministers

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2008

ISBN: 9789289316590

Keywords: Nordic, Norden, Baltic, Baltics, In-house Control, Public Food Inspection, Nordic Food Authorities, Development of Sufficient In-house Documentation, Improving or Constructing In-house Control, Requirements in the Legislation

In-house control and the documentation of it, is the basis for the assurance of compliance with the legislation, both in the food area and in the area of FCM. This report is a check list to guide on declarations of...

Food Labelling
			: Report from a Nordic Seminar, Oslo, Norway, November 2006

Food Labelling : Report from a Nordic Seminar, Oslo, Norway, November 2006 »

Series: Nordic Council of Ministers

Author(s): Anita Utheim Nesbakken

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2007

ISBN: 9789289314282

Keywords: Nordic, Norden, Baltic, Baltics, European Commission has Launched, Food Labelling Legislation, Consultative Document, Nordic Seminar, Food Issues, Stakeholders Regarding the Issues

The European Commission has launched an extensive revision of the Food Labelling legislation. In a Consultative Document of February 2006, DG SANCO highlighted some specific themes they wanted to explore further. B...

Food Labelling
			: Nordic Consumers Attitudes to Food Labelling

Food Labelling : Nordic Consumers Attitudes to Food Labelling »

Series: Nordic Council of Ministers

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2007

ISBN: 9789289314602

Keywords: Nordic, Norden, Baltic, Baltics, Quantitative Study on Nordic Consumers, Food Labelling, Nutritional Contents, Information and Knowledge, Knowledge and Facts, European Union Revision of the Food Labelling Rules

This report summarizes the final results of a quantitative study on Nordic consumers' attitudes to food labelling. The study was conducted in the five Nordic countries Sweden, Norway, Denmark, Finland and Iceland....

Guidelines for food safety control of artisan cheese-making

Guidelines for food safety control of artisan cheese-making »

Series: Nordic Council of Ministers

Author(s): Ida Olofsson

Publisher: Nordic Council of Ministers

Publication Date: 01 June 2011

ISBN: 9789289321655

Keywords: Nordic, Norden, Baltic, Baltics, Nordic Co-operation Between Representatives, Food Safety Inspectors, Nordic Council of Ministers, National Food Administration, Food Administration and User/consumer Information, Food Safety Control

These guidelines have been formulated as part of the project "Nordic co-operation between representatives of the sector and food safety inspectors in order to simplify the food safety control of artisan cheese-maki...